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  Microbial related assimilation

Microbial related assimilation or immobilization:

Most compounds serve as Sulphur sources for microbial assimilation. Sulphur is existed in inorganic and organic sources. Whatever its sources, Sulphur in its elemental form can’t be employed by plants and animals. Sulphur in soluble form, generally as SO4, is absorbed via plant roots. In plants SO4 is incorporated into amino acids and then to proteins. Plants employ Sulphur in the form of sulphates and then decrease it within the cells to H2S before it is employed mainly in the synthesis of Sulphur amino acids and vitamins.

 

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