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ive me answer of this question. When mercuric iodide is added to the aqueous solution of potassium iodide, the: (a) Freezing point is raised (b) Freezing point is lowered (c) Freezing point does not change (d) Boiling point does not change
Give me answer of this question. The atmospheric pressure is sum of the: (a) Pressure of the biomolecules (b) Vapour pressure of atmospheric constituents (c) Vapour pressure of chemicals and vapour pressure of volatile (d) Pressure created on to atmospheric molecules
Provide solution of this question. Which of the following concentration factor is affected by change in temperature : (a)Molarity (b) Molality (c)Mole fraction (d)Weight fraction
why transation metals show charaterstic colours to the flame?
Can someone please help me in getting through this problem. 10 litre solution of urea comprises of 240 gm urea. The active mass of urea is: (i) 0.04 (ii) 0.02 (iii) 0.4 (iv) 0.2
Briefly state that Benzoic acid is weaker than paranitro benzoic acid?
Give me answer of this question. 5cm3 of acetone is added to 100cm3 of water, the vapour pressure of water over the solution: (a) It will be equal to the vapour pressure of pure water (b) It will be less than the vapour pressure of pure water
The average translational kinetic energies and speeds of the molecules of a gas can be calculated.The result that the kinetic energy of 1 mol of the molecules of a gas is equal to 3/2 RT can be used to obtain numerical values for the
Choose the right answer from following. The magnitude of colligative properties in all colloidal dispersions is : (a) Lowerthan solution (b)Higher than solution(c) Both (d) None
Which solution will have highest boiling point:(a) 1% solution of glucose in water (b) 1% solution of sodium chloride in water (c) 1% solution of zinc sulphate in water (d) 1% solution of urea in waterAnswer: (b) Na
Select the right answer of the question. Equimolar solutions in the same solvent have : (a)Same boiling point but different freezing point (b) Same freezing point but different boiling poin (c)Same boiling and same freezing points (d) Different boiling and differe
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