production of alcoholic drinks
give all physical aspects in the production of alcohol
The boiling point of 0.1 molal aqueous solution of urea is 100.18oC at 1 atm. The molal elevation constant of water is: (a) 1.8 (b) 0.18 (c) 18 (d) 18.6Answer: (a) Kb
The shells of marine organisms contain calcium carbonate CaCO3, largely in a crystalline form known as calcite. There is a second crystalline form of calcium carbonate known as aragonite. Physical and thermodynamic properties of calcite and aragonite at 298
Help me to go through this problem. Normality of sulphuric acid is: (a) 2N (b) 4N (c) N/2 (d) N/4
discuss practical uses of coordination compounds
2.0gram of dolomite is heated to a constant weight of 1.0g. Calculate the total volume of CO2 produced at STP by this reation
Describe the various cons of eating the organic foods? Briefly illustrate it.
In vapor-liquid equilibrium the relative volatility αij is defined to be the ratio of the separation or K factor for species i to that for species j, that is, αij = Ki/Kj
Select the right answer of the question. If 18 gm of glucose (C6H12O6) is present in 1000 gm of an aqueous solution of glucose, it is said to be: (a)1 molal (b)1.1 molal (c)0.5 molal (d)0.1 molal
What do you mean by the term dipole moment? Briefly describe it.
comparison of biodegradable and non-biodegradable polymers
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