Describe the properties of the carbohydrates
Briefly describe the properties of the carbohydrates?
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Some of the physical properties are: mass or size, smell, color, attraction to magnets, boiling point, texture, ductility, melting point, malleability, buoyancy, density, solid, liquid and gas.
which is largest planet in our solar system
Differentiate between the modern periodic table and Mendeleevs table?
Unit of measurement- These are also some systems for units: (1)
The objective of this work is to separate a binary mixture and to cool down the bottom product for storage. (Check table below to see which mixture you are asked to study). 100 kmol of feed containing 10 mol percent of the lighter component enters a continuous distillation column at the m
What will be the molality of a solution containing 18g of glucose (having mol. wt. = 180) dissolved in 500g of water: (i) 1m (ii) 0.5m (iii) 0.2m (iv) 2m
The infrared spectrum of gas samples shows the effect of rotational-energy changes along with the vibrational energy change.As we know from the interpretations given to thermodynamic properties of gases, gas molecules are simultaneously rotating and vibrating. It follows that an absor
Silicon has three naturally occurring isotopes. 28Si, mass = 27.976927; 29Si, mass = 28.976495; 30Si, mass = 29.973770 and 3.10% abundance. What is the abundance of 28Si?
are halides are halogens more soluble? why?
Choose the right answer from following. If two substances A and B have P0A P0B= 1:2 and have mole fraction in solution 1 : 2 then mole fraction of A in vapours: (a) 0.33 (b) 0.25 (c) 0.52 (d) 0.2
What is the reason behind this that some medications contain hcl?
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