Amount of glucose in blood
What is the normal amount of glucose in 100ml of blood (8–12 hrs after meal) is: (i) 8mg (ii) 80mg (iii) 200mg (iv) 800mg Choose the right answer from above.
What is the normal amount of glucose in 100ml of blood (8–12 hrs after meal) is: (i) 8mg (ii) 80mg (iii) 200mg (iv) 800mg
Choose the right answer from above.
Give me answer of this question. When a non-volatile solute is dissolved in a solvent, the relative lowering of vapour pressure is equal to: (a) Mole fraction of solute (b) Mole fraction of solvent (c) Concentration of the solute in grams per litre
Alkyl halides or haloalkanes are the compounds in which a halogen is bonded to an alkyl group. They have the general formula RX (where R is alkyl grou
Laser action relies on a non-Boltzmann population inversion formed by the absorption of radiation and vibrational deactivation that forms a long lived excited electronic state. An excited state molecule can move to a lower energy state or return to the
Describe how dipole attractions, London dispersion forces and the hydrogen bonding identical?
The number of molecular orbitals and molecular motions of each symmetry type can be deduced. Let us continue to use the C2v point group and the H2O molecule to illustrate how the procedure develop
When 0.01 mole of sugar is dissolved in 100g of a solvent, the depression in freezing point is 0.40o. When 0.03 mole of glucose is dissolved in 50g of the same solvent, depression in the freezing point will be:(a) 0.60o (b) 0.80o
Haloalkanes are extremely reactive category of aliphatic compounds. Their reactivity is due to the presence of polar carbon-halogen bond in their mole
Can someone please help me in getting through this problem. With increase of temperature, which of the following changes: (i) Molality (ii) Weight fraction of solute (iii) Fraction of solute present in water (iv) Mole fraction.
Can someone please help me in getting through this problem. Which of the given concentration factor is affected by the change in temperature: (1) Molarity (2) Molality (3) Mole fraction (4) Weight fraction
Halogenations: ethers react with chlorine and bromine to give substitution products. The extent of halogenations depends upon the conditions of reacti
18,76,764
1938188 Asked
3,689
Active Tutors
1454046
Questions Answered
Start Excelling in your courses, Ask an Expert and get answers for your homework and assignments!!