What are the potential problems with this experimental, Operation Management

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What are the potential problems with this experimental

Suppose you conducted a cola taste test. Each participant in the experiment first tasted 2 ounces of Coca-Cola, then 2 ounces of Pepsi and finally 2 ounces of RC Cola. A rating of the cola’s flavor was made after each taste using a 10-point scale.

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What are the potential problems with this experimental design and the procedures used? How might you do the test differently?

350 WORD MINIMUM with 1 in-text citation and reference in APA. Original text please.

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