Enzymes in the food and clinical industry


Q1. Write down a list of various centers in your country, where research is being conducted in the hard areas of biotechnology?

Q2. Illustrate the action plan by DBT to meet up the requirements of rural development?

Q3. Explain a choice of uses of enzymes in the food and clinical industry.

Q4. Illustrate the different steps in making a crude enzyme extract?

Q5. List at least two organisms and the main antibodies generated by them?

Q6. Name some of the methods of the crop improvement?

Q7. Describe the uses of biotechnology in the prevention of diseases?

Q8. What do you mean by gene therapy? Write down the limitations of it?

Q9. Explain how do plant breeder rights distinct from the patents?

Q10. Explain how to protect the intellectual property rights?

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Biology: Enzymes in the food and clinical industry
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