Can you explain more about the dietary kosher laws


Problem 1) If you are taking care of a Muslim patient, what are the things you could do to help them maintain their dietary practices while hospitalized?

Problem 2) Can you explain more about the dietary kosher laws and provide examples of what these foods are?

Problem 3) What role will the Dietitian play on the interprofessional healthcare team to work with patients such as the Jewish culture that you mention?

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