You are making pesto for your pasta and have a cylindricalmeasuring cup 10.0cm high made of ordinary glass [ß=2.7 x10-5 (Co)-1] that is filled witholive oil [ß=6.8 x 10-4(Co)-1] to a height of 1.00 mm below the top of the cup. Initially, the cup and oil are at room temperature (22.0oC). You get a phone call and forget about theolive oil, which you inadvertently leave on the hot stove. The cup and oil heat up slowly and have a common temperature. At what temperature will the olive oil start to spill out of the cup?