What is protein in Chemistry
Illustrate what is protein in Chemistry?
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The Protein is a source of backup energy which our body stores, a large composite molecule made up of one or more than one chains of amino acids. Proteins implement a wide variety of activities in a cell. Extremely complex nitrogenous compounds found in all the animal and vegetable tissues. Proteins, the main constituents of protoplasm of all the cells are of high molecular weight, and consist basically combinations of amino acids in peptide linkages. Twenty different amino acids are usually found in proteins and every protein has a single, naturally defined amino acid sequence which determines its particular function and shape.
Provide solution of this question. To neutralise completely 20 mL of 0.1 M aqueous solution of phosphorous acid (H3 PO3) the volume of 0.1 M aqueous KOH solution required is: (a) 40 mL (b) 20 mL (c) 10 mL (d) 60 mL
Select the right answer of the question. If 18 gm of glucose (C6H12O6) is present in 1000 gm of an aqueous solution of glucose, it is said to be: (a)1 molal (b)1.1 molal (c)0.5 molal (d)0.1 molal
Enzymes are complex proteinous substances, produced by living bodies, such as act as catalysis in the physiological reactions. The enzymes are, also called biochemical catalysts and the phenomenon is known as bio-chemical catalysis because numerous reactions that occur the bodies of animals and p
The main objective of this particular aspect of Physical Chemistry is to examine the relation between free energies and the mechanical energy of electromotive force of electrochemical cells. The ionic components of aqueous solutions can be treated on the basis of the
What do you mean by the term alum? Also illustrate its uses?
The equilibrium constant can be treated as a particular type of molecular distribution. Consider the simplest gas-phase reaction, one in which molecules of A are converted to molecules of B. the reaction, described by the equation Q : Molarity what is the molarity of the what is the molarity of the solution prepared by dissolving 75.5 g of pure KOH in 540 ml of solution
what is the molarity of the solution prepared by dissolving 75.5 g of pure KOH in 540 ml of solution
Provide solution of this question. According to Raoult's law the relative lowering of vapour pressure of a solution of volatile substance is equal to: (a) Mole fraction of the solvent (b) Mole fraction of the solute (c) Weight percentage of a solute (d) Weight perc
Explain what is octet rule in chemistry?
Describe how dipole attractions, London dispersion forces and the hydrogen bonding identical?
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