Unit of mole fraction
Provide solution of this question. Unit of mole fraction is: (a) Moles/litre (b) Moles/litre2 (c) Moles-litre (d) Dimensionless
what is the equation for calculating molar mass of non volatile solute
The vapor pressure of small liquid drops depends on the drop size. Although the surface properties of a liquid are different from those of the bulk liquid, the special surface properties can be ignored except in a few situations. One is the case in which a liquid is dispersed into fine dr
Explain how dissolving the Group IV carbonate precipitate with 6M CH3COOH, followed by the addition of extra acetic acid.
A mechanism for enzyme-catalyzed reactions that leads to the typical rate equation for these reactions can be described.A variety of rate equations are required to portray the rates of enzymes catalyzed reagents and physical conditions that are encountered
The energies of both the outer and inner orbitals of atoms and molecules can be determined by photoelectron spectroscopy.Energy changes of the outermost or highest energy electron of molecules were dealt with here in a different passion. The energies of ot
These are polymers that can be broken into small segments by enzyme-catalysed reactions. The required enzymes are produced by microorganism. It is a known fact that the carbon-carbon bonds of chain growth polymers are inert to enzyme-catalysed reactions, and hence they are non biod
Which of the following would have the maximum osmotic pressure (assume that all salts are 90% dissociated): (a) Decimolar aluminium sulphate (b) Decimolar barium chloride (c) Decimolar sodium sulphate (d) A solution obtained by mix
introduction for polyhalogen compound
Like ammonia, primary, secondary and tertiary amines have a single pair of electrons on N atom. Hence chemical behavior of amines is similar to ammonia. Amines are basic in nature, and in most of the reactions they act as nucleophiles. 1. Reaction wi
Give me answer of this question. When mercuric iodide is added to the aqueous solution of potassium iodide, the:(a) Freezing point is raised (b) Freezing point is lowered (c) Freezing point does not change (d) Boiling point does not change
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