Molarity of solution
Help me to go through this problem. When 7.1gm Na2SO4 (molecular mass 142) dissolves in 100ml H2O , the molarity of the solution is: (a) 2.0 M (b) 1.0 M (c) 0.5 M (d) 0.05 M
Help me to solve this problem. An aqueous solution of glucose was prepared by dissolving 18 g of glucose in 90 g of water. The relative lowering in vapour pressure is: (a) 0.02 (b)1 (c) 20 (d)180
arrange in decreasing order of basicity pi pyridine,pyridine,pyrrole, morphine
Common system According to this system, the individual members are named according to alkyl groups att
Illustrate how are dipole attractions London dispersion forces and hydrogen bonding similar?
I already did Materials and Methods section. I uploaded it with the instructions. Also, make sure to see Concept Questions and Thinking Ahead in the instructions that I uploaded. deadline is tomorow at 8 am
If a electron is present in place of anion in a crystal lattice, then it is termed as: (a) Frenkel defect (b) Schottky defect (c) Interstitial defects (d) F-centre Answer: (d) When electrons are trapped in anion vacancies, thes
Help me to go through this problem. The vapour pressure of a liquid depends on: (a) Temperature but not on volume (b) Volume but not on temperature (c) Temperature and volume (d) Neither on temperature nor on volume
The following mixture of hydrocarbons is obtained as one stream in a petroleum refinery. Q : Define thermal energy The thermal part The thermal part of the internal energy and the enthalpy of an ideal gas can be given a molecular level explanation. All the earlier development of internal energy and enthalpy has been "thermodynamic". We have made no use o
The thermal part of the internal energy and the enthalpy of an ideal gas can be given a molecular level explanation. All the earlier development of internal energy and enthalpy has been "thermodynamic". We have made no use o
Provide solution of this question. Which of the following concentration factor is affected by change in temperature : (a)Molarity (b) Molality (c)Mole fraction (d)Weight fraction
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