Finding Active mass of urea
Can someone please help me in getting through this problem. 10 litre solution of urea comprises of 240 gm urea. The active mass of urea is: (i) 0.04 (ii) 0.02 (iii) 0.4 (iv) 0.2
The volume of water to be added to 100cm3 of 0.5 N N H2SO4 to get decinormal concentration is : (a) 400 cm3 (b) 500cm3 (c) 450cm3 (d)100cm3
Superphosphate has the formula CaH4(PO4)2 H2O, what is the calculation to get the percentage of Phosphorus, I need to show the calculation. I know it is 30.9737622 u in weight and 2 atoms of the formula, but not sure how to work the calculation backwards.
These are polymers that can be broken into small segments by enzyme-catalysed reactions. The required enzymes are produced by microorganism. It is a known fact that the carbon-carbon bonds of chain growth polymers are inert to enzyme-catalysed reactions, and hence they are non biod
Give me answer of this question. The volume of water to be added to 100cm3 of 0.5 N N H2SO4 to get decinormal concentration is : (a) 400 cm3 (b) 500cm3 (c) 450cm3 (d)100cm3
Write down a short note on the function of mitochondria?
how 0.5N HCL is prepared for 10 littre solution
Provide solution of this question. Which of the following concentration factor is affected by change in temperature : (a)Molarity (b) Molality (c)Mole fraction (d)Weight fraction
The solubility of a gas in water depends on: (a) Nature of the gas (b) Temperature (c) Pressure of the gas (d) All of the above. Can someone help me in finding out the right answer.
Help me to go through this problem. When 7.1gm Na2SO4 (molecular mass 142) dissolves in 100ml H2O , the molarity of the solution is: (a) 2.0 M (b) 1.0 M (c) 0.5 M (d) 0.05 M
Which of the following solutions will have a lower vapour pressure and why? a) A 5% aqueous solution of cane sugar. b) A 5% aqueous solution of urea.
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