Colligative property associated question
Give me answer of this question. Which of the following is not a colligative property : (a)Optical activity (b)Elevation in boiling point (c)Osmotic pressure (d)Lowering of vapour pressure
Select the right answer of the question. If 18 gm of glucose (C6H12O6) is present in 1000 gm of an aqueous solution of glucose, it is said to be: (a)1 molal (b)1.1 molal (c)0.5 molal (d)0.1 molal
show how a mathematical definition of entropy can be obtauined from a consideration of carnot cycle?
A) Two compartments each of 1 m3 capacity are joined by a valve and insulated from the surroundings and from one another. One compartment has saturated steam at 683.6 kPa and the other contains steam at the same temperature but at a pressure of 101.3 kPa. T
The two solutions which are having equivalent osmotic pressure are called isotonic solutions. The isotonic solutions at the same temperature also have same molar concentration. If we have solutions having different osmotic pressures then the solution having different
Provide solution of this question. While 1.80gm glucose dissolve in 90 of H2O , the mole fraction of glucose is: (a) 0.00399 (b) 0.00199 (c) 0.0199 (d) 0.998
Give me answer of this question. When a substance is dissolved in a solvent the vapour pressure of the solvent is decreased. This results in: (a) An increase in the b.p. of the solution (b) A decrease in the b.p. of the solvent (c) The solution having a higher fr
we need 10 examples for the polyhalogen compounds....please help me....need it urgently...
brief discription of relative lowering of vapour pressure
When the forces of attraction existing between adsorbate particles and adsorbent almost of the same strength as chemical bonds, the adsorption is called chemical adsorption. This type of adsorption is also known as chemisorptions. Since forces of attraction existing b
During processing of food, several chemicals are added to it to augment its shelf life and to make it more attractive as well. Main types of food addi
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