You are a human resources supervisor at a major restaurant, Supply Chain Management

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You are a human resources supervisor at a major restaurant

You are a human resources supervisor at a major restaurant chain. The restaurant operates as a franchise, and a survey of branch owners discovers that there are major wage inequities throughout the chain. In a brief essay, describe what you can do to correct the existing wage inequity and describe how you could have prevented the problem.

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Supply Chain Management: You are a human resources supervisor at a major restaurant

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Supply Chain Management: You are a human resources supervisor at a major restaurant

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