Question: Which is TRUE about workplace responsibilities related to the safe operation of food service equipment under the Ontario Occupational Health and Safety Act? Need Assignment Help? The more authority a person has in the • A - workplace; the more responsibilities they have for workplace safety. Workers may choose if they wish to use • B - protective equipment when operating equipment Employers are not responsible for injuries • C - caused by workers failing to use equipment properly • D - Workers may choose to skip training sessions on operating equipment