Assignment: Chemical Senses Paper
Resources: The "Chef's Tools: Nose and Tongue" section of the "Smell and Taste: Science of the Senses" video, located in the Week Five Electronic Reserve Readings.
Write a 1,250- to 1,500-word paper that addresses the following:
• How do smell and taste affect each other?
• Which would you change to make a meal taste better?
• If you created the most memorable meal of your life, what sensory elements must be present to emphasize the connection between the chemical senses, emotional memories, and the brain?
• Describe the connection created between the chemical senses, emotional memories, and the brain.
Format your assignment according to the following formatting requirements:
1. The answer should be typed, double spaced, using Times New Roman font (size 12), with one-inch margins on all sides.
2. The response also includes a cover page containing the title of the assignment, the student's name, the course title, and the date. The cover page is not included in the required page length.
3. Also include a reference page. The Citations and references should follow APA format. The reference page is not included in the required page length.