Which of the following best defines the role of a micelle?
a. A microdroplet that facilitates the transport of dietary fats out of the intestine during digestion
b. A lipoprotein that originates in the liver and transports newly synthesized triacylglycerols
c. A lipoprotein responsible for the reverse transport of cholesterol to the liver
d. A lipoprotein originating from the intestine that carries dietary fat to the peripheral tissues