When you admit a customer to the bar, the customer is assured a seat in the bar for 30 mins, (15 min/drink for 2 drinks). Each dining table seats 8 people. As soon as a dining table is empty, a group of 8 who have spent 30 minutes in the bar is taken to the dining table by the hostess. These 8 people spend 90 minutes at the dining table. Thus if the group of 8 people start dinner at 6:30pm, they will all be done by 8pm. Consider a steady state system. Assume that the restaurant is open for 24 hours. ALso assume (i) a large inventory of people who are eager to get in to the bar (ii) there is no set up time lost in assembling 8 people in the bar or in the dining hall.
What is the restaurant capacity: if Restaurant Bar space = 8 people and Dining tables = 4
What is the capacity id Restaurant bar space = 16 people and DIning tables = 4