Problem
If the U.S. government were to ban imports of Canadian beef for reasons unrelated to health concerns, what would be the effect on the price of beef in the United States? How would the typical American's diet change? What about the typical Canadian's? What if the ban suggested to consumers that there might be health risks associated with beef?
The response should include a reference list. Double-space, using Times New Roman 12 pnt font, one-inch margins, and APA style of writing and citations.