What scientific advances food production in recent history
Problem:
Question 1: What scientific advances have allowed for increases in crop yield and food production in recent history?
Question 2: How does basic research relate to feeding people?
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How about respiratory pigment with Cu as the metal ion in the porphyrin ring? How about respiratory pigment with Fe as the metal ion in the porphyrin ring?
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Question 1: What scientific advances have allowed for increases in crop yield and food production in recent history? Question 2: How does basic research relate to feeding people?
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Quesiton: If the liquidity premium is 0.8%, what is the default risk premium on the corporate bonds? Note: Please show basic calculation.
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