What percent of the original water must be removed, Science

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What percent of the original water must be removed

Problem

You have collected two bags of corn from Illinois (MCwb=20%) and Missouri (MCdb=20%), and you want to remove moisture by drying until the recommended moisture level for storage is achieved. Which source contains more dry matter? What percent of the original water must be removed from each source to get the recommended safe moisture level for storage? If corn in both bags is mixed, will there be any moisture exchange? Briefly explain.

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