Problem
The federal government requires that all foods display information about fat content and other ingredients on food packages. The displays have to be verified by independent laboratories. The price of an evaluation of a food product could run as much as $20,000. What impact do you think this law will have on the market for meat?
The response should include a reference list. Double-space, using Times New Roman 12 pnt font, one-inch margins, and APA style of writing and citations.