Discussion
As the owner of a restaurant, you must make decisions about the location of your restaurant and the equipment and furniture needed to operate your restaurant. Would you prefer to buy or lease your building? Also, discuss whether you would prefer to buy or lease your equipment and furniture. What benefit do you see in your choices?
Textbook: Miller-Nobles, T., Mattison, B., & Matsumura, E. M. (2016). Horngren's accounting (11th ed.). Boston, MA: Pearson.
The response should include a reference list. Double-space, using Times New Roman 12 pnt font, one-inch margins, and APA style of writing and citations.