Create a 10- to 15-slide Microsoft® PowerPoint® presentation that explains the following:
o What are carbohydrates?
o What is the difference between simple and complex carbohydrates?
o How are sugars broken down and used in the body? Your discussion on carbohydrate use should include comments on insulin and glycogen.
o What are the benefits that carbohydrates provide to the body?
· Provide examples of foods that are considered healthy sources of carbohydrates.
· Include information on one of the following disorders related to carbohydrates: lactose intolerance, diabetes, or hypoglycemia. Include a definition, how it affects the body, and some of the courses of action used to treat and manage the disorder.