The henry constant of co2 in biological fats is 8600torr
The Henry constant of CO2 in biological fats is 8600torr. Determine concentrations of CO2 in biological fats in micrograms per gram at normal conditions. Presume that air contains 0.035% of CO2 by volume.
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the henry constant of co2 in biological fats is 8600torr determine concentrations of co2 in biological fats in
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