The cheesecake shoppe is a national bakery that is known


The Cheesecake Shoppe is a national bakery that is known for its strawberry cheesecake. It makes 12 different kinds of cheesecake as well as many other types of bakery items. It has recently adopted an activity-based costing system to assign manufacturing overhead to products. The following data relate to its strawberry cheesecake and the ABC cost pools:

Strawberry Cheesecake:






Annual production


19,100

units



Direct materials per unit


$11




Direct labor per unit


$3



Cost Pool


Cost


Cost Driver


Materials ordering


$49,000



Number of purchase orders


Materials inspection


70,200



Number of receiving reports


Equipment setup


84,800



Number of setups


Quality control


55,120



Number of inspections


Other


79,200



Direct labor cost


Total manufacturing overhead


$338,320






Annual activity information related to cost drivers:

Cost Pool


All Products


Strawberry Cheesecake


Materials ordering


7,000

orders



110



Materials inspection


360

receiving report



60



Equipment setup


2,120

setups



30



Quality control


2,120

inspections



170



Other


$1,980,000

direct labor



$57,300



a. Calculate the overhead rate per unit of activity for each of the five cost pools.

(Round overhead rate for Other Cost Pool to 2 decimal places,

Cost Pool


Overhead rate


Materials ordering


$Entry field with correct answer

per order



Materials inspection


$Entry field with correct answer

per receiving report



Equipment setup


$Entry field with correct answer

per setup



Quality control


$Entry field with correct answer

per inspection



Other


$Entry field with correct answer

per direct labor dollar



b). Calculate the total overhead assigned to the production of the strawberry cheesecake.

Overhead assigned to Strawberry Cheesecake


$Entry field with correct answer


c) Calculate the overhead cost per unit for the strawberry cheesecake.

(Round answer to 3 decimal places, )

Overhead cost


$Entry field with correct answer

per unit


d). Calculate the total unit cost for the strawberry cheesecake.

(Round answer to 3 decimal places, )

Total cost


$Entry field with correct answer

per unit


e) Suppose that the Cheesecake Shoppe allocates overhead by a traditional production volume-based method using direct labor dollars as the allocation base and one cost pool. Determine the overhead rate per direct labor dollar, direct labor cost and the per unit overhead assigned to the strawberry cheesecake.

(Round answers to 3 decimal places, )

Overhead rate


$Entry field with correct answer

per direct labor dollar


Direct labor cost


$Entry field with incorrect answer

per unit


Overhead assigned


$Entry field with correct answer

per unit


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Financial Accounting: The cheesecake shoppe is a national bakery that is known
Reference No:- TGS01263771

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