Suppose you manage an upscale restaurant in new york city


Suppose you manage an upscale restaurant in New York City. __________ would involve writing employee schedules and a list of things to do for the chef and other kitchen staff.

A. Operational planning

B. Strategic planning

C. Human resource management

D. Tactical planning

E. Delegation management

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Financial Management: Suppose you manage an upscale restaurant in new york city
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