Problem: Gray, a salesperson, contracted with Green to sell Green a piece of equipment at a price about 10 percent below the usual market price for such equipment. The contract occurred in a local restaurant during an ex- tended lunch hour. Gray had two or three martinis be- fore eating lunch. Gray now claims he was drunk at the time the contract was made and, on this basis, seeks to avoid the contract. Green has established that all of Gray's other acts (including paying both restaurant tabs) gave no indication that Gray was under the influence of alcohol. Is it likely that Gray will be held to the contract? Why or why not?