Assignment:
Create a 12 to 15 slide (to approximate a 15 minute spoken presentation) PowerPoint presentation discussing the way that the following geographic concepts are represented in in a particular food item or cuisine:
1. Regions
2. Diffusion
3. Cultural landscape
4. Distance decay
In other words, illustrate and explain these geographic terms by using a food or cuisine of your choice. Be sure to address these SPECIFIC geographic terms and concepts. You may use "subsets" of these definitions (e.g. contagious diffusion) if such subsets exist. Be sure to refer to your text and glossary to ensure you completely understand these concepts.