Ice cream mix containing 40 total solids is frozen so that


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Question- Ice cream mix containing 40% total solids is frozen so that half of the original water is made into ice (which is effectively pure water). If the mix contained 12% fat, 16% sugar, and 12% nonfat milk solids.

Part 1- What is the concentration of fat, sugar, and milk solids in the aqueous phase of the frozen products?

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Reference No:- TGS0968763

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