Problem: Margo is a regular customer who visits your restaurant. She comes to you and tells you she is fed up having Hollandaise with her poached fish. She asks you to surprise her with a different sauce. You look in to the kitchen and find the following ingredients. What can you offer her and tell her how it is made as well?
- Hollandaise
- Grainy Dijon mustard
- Fresh Cream
- Horse Radish
- Basil
- Thyme
- Oregano
- Butter
- Marjoram