Question 1: Age associated physiological system changes affect nutrition in elderly. Discuss the different changes that exist and give practical recommendation on how you can assist older people in maintaining good nutritional status. Need Assignment Help?
Question 2: Which five micronutrients need special consideration for the elderly and explain why?
- Iron
- Calcium
- Vitamin B12
- Vitamin D
Question 3: Explain the role of nutrition in defending ourselves against the effects of free radicals.
Cite and list references