Problem: Have you ever eaten tepary beans? These are incredibly drought-resistant beans that have been a staple food grown by Tohono O'Odham in the Southwest. I can attest to how delicious tepary beans are. Give them a longer time to soak before you cook them, if you decide to try them. Yum, yum. Go to the Native Seeds/SEARCH website and explore their site. Answer the following questions, using this site and the Perspectives chapter. Why is crop diversity important? What has the Native Seeds/SEARCH organization accomplished? What else of interest did you discover at this website?