Fermentation in yeast


Flask A has yeast cells in glucose-minimal salts broth incubated at 30C with aeration. Flask B has yeast cells in a glucose-minimal salt broth incubated at 30C in an anaerobic jar.

a) Which culture produced more ATP?

b) Which culture had a shorter generation time?

c) Which culture had a more cell mass?

d) Which culture generated more alcohol?

Rather than using yeast cells the similar experiment was performed with Clostridium, an obligate anaerobe. Again flask A had aeration and Flask B was in an anaerobic jar.

Which culture generated more ATP?

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Biology: Fermentation in yeast
Reference No:- TGS036603

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