Discussion Post
• What is a microorganism, and a pathogen? Please give an example of one pathogen.
• Which conditions favors the growth of pathogens? Why do think is important to know them when is in relation with the food? How can you prevent the food poisoning?
• Explain the Chain of infection or Infection cycle.
• What do you think is the most important way to broke the chain of infection?
• What is sterilization?
The response should include a reference list. Using one-inch margins, Times New Roman 12 pnt font, double-space and APA style of writing and citations.