Assignment:
You may select ONE of the following discussion topics (Options A, B, or C) for your original post.
Option A: The textbook shares three ideas for decreasing your environmental impact in regard to protein consumption (see Unit 6 Section: "Protein Food Choices and Sustainability").
1. What are the three ideas from our textbook? Need Assignment Help?
2. Which of these three ways would you be willing to try?
3. Describe your current protein intake.
4. Discuss at least three ways that you could change your current protein intake to try this small shift in environmental impact.
Option B: You work in a nutrition education office. A client has been diagnosed with atherosclerosis and isn't sure what they can eat to help manage their condition. Describe atherosclerosis including how diet plays a role in the development of this condition. Provide your client with at least three nutrition related suggestions that could help them slow the progression of atherosclerosis. Discuss the evidence for your nutrition-related suggestions.
Cite sources.
Option C: Visit the link for Dietary Supplement Fact Sheets from NIH (Week 4 Learning Resources > Page 5: Additional Content for Real Life). Select one of the supplements and answer the following questions. Use and cite additional reliable and credible resources as needed.
1. What is the supplement?
2. Why did you choose this one specifically?
3. What are the typical uses?
4. What concerns do you have about this supplement?
5. What are food sources of this nutrient (if any)?
Two Responses:
Responses to a minimum of two other students' original posts
Strive to respond to classmates whose initial posts are on a different topic than your own topic.
To earn full credit, include new, relevant, and helpful information (i.e. add something that you feel is missing, ask and answer a question for clarity or further learning, share a personal experience related to their post, etc.)
Cite in APA format (in-text citations and a reference list)