Emergency procedures followed by personnel in hurricane


Problem:

You're the vice president of operations for a florida fast food chain. In the aftermath of a major hurricane, you're drafting a report on the emergency procedures to be followed by personnel in each restaurant when storm warning are in effect.

Required:

Answer who, what, when, where, why and how and then prepare a one-page outline of your report. Make up any details you need. Explain the solution in detail.

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Operation Management: Emergency procedures followed by personnel in hurricane
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