Economics and entrepreneurship in the social change
Problem: Explain how economics and entrepreneurship may be effectively and creatively employed as tools of social change in the service of a topic or cause that is important to you.
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Select any form of business organization and create a business that sells at least one tangible product. You will continue to build this business each week. In two to three paragraphs, provide the following information about your business.
Social entrepreneurs generally attempt to create win-win situations and make the world a better place. Is making the world a better place ethically incompatible with making a profit?
Problem: Can accidents spur innovation efforts or is innovation a rigid process with no tolerance for accidents?
What is the primary characteristic of the reframing innovation strategy? Why is the reframing strategy difficult to execute within established organizations?
What are the two dimensions of strategic entrepreneurship, and what is an example of each? How can such efforts be effectively and efficiently accomplished? Formal reference.
Explain how a franchise could be considered a partnership. What makes a franchise agreement simpler than a partnership that you would start with another individual?
After watching the Finagle a Bagel video, answer these questions. 1. What financial issues has growth created for Finagle a Bagel?
1. Determine the challenges faced by the business as it grows. 2. Identify how you evaluate the progress and challenges with growth.
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A 2016 survey of undergraduate students considered this further and found that compared with students that did not use cannabis at least once
Problem: An infant with known congenital heart disease presents with weight loss, tachypnea, and hepatomegaly.
For a research topic on evaluating the access to health services for commercial sex workers as a mixed method approach provide the methodology
The healthcare provider ordered a urine culture for a client. Which item would a nurse need for a urine specimen collection from an existing indwelling
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A 12-month-old child presents with fever of 100.9, lethargy, vomiting and tachypnea. The history is significant for recent hand-foot-mouth disease infection.