1. What was one of the key factors leading the court to uphold the binding arbitration clause in the case of Ignazio v. Clear Channel /Broadcasting, Inc.?
2. Discuss some of the issues that the cruise ship has to manage regrading inventory. Select a product like fruit or seafood and how they have to manage it. Do cultural issues impact inventory management?
3. Delivery of product to customer for meals is very different than what you be found in the local restaurant, or is it? What is the key differences between the local restaurants verse what the cruise ship? Why are they so different? What impact does this difference have logistics, labor or speed?