Question: Turner's Eatery, a 50-seat restaurant, projects its seat turnover for June 20X2, as follow:
|
|
|
Seat turnovers |
| Day of Week |
|
Breakfast |
Lunch |
Dinner |
| Sunday |
|
Closed |
|
| Monday |
|
1.3 |
1.5 |
0.5 |
|
|
|
|
|
|
|
|
Seat turnovers |
| Day of Week |
|
Breakfast |
Lunch |
Dinner |
| Tuesday |
|
1.2 |
1.3 |
0.6 |
| Wednesday |
|
1.4 |
1.4 |
0.6 |
| Thursday |
|
1.4 |
1.2 |
0.5 |
| Friday |
|
1.3 |
1.3 |
1 |
| Saturday |
|
0.5 |
0.8 |
1.5 |
| Average Food |
|
|
|
| Service check |
$4.25 |
$6.85 |
$10.50 |
Determine the projected food sales by meal period for June 20X2. Assume the first day of the month is a Sunday.