Problem:
Question 1: How many and which of the following diseases have a postulated autoimmune etiology thus not related to Free radicals: hypertension, ischemic heart disease, renal tubular necrosis, glomerulonephritis, peptic ulcer disease, crohn disease, muscular dystrophy, fibromyalgia?
Question 2: Describe the cephalic phase of food processing
Provide a brief explanation for your answer.