Problem
Seasonality is an issue faced by Caribbean tourism. Several writers have expressed the use of culture - food, music, and its people to reduce the impacts of seasonality. Explain what is meant by the term seasonality and what are three issues faced by the Caribbean as a result of seasonality. Describe any two strategies that tourism destinations have implemented to address such challenges. Give examples to clarify your point.
According the Florida Caribbean Cruise Association in 2016 the Caribbean captured 34% of the cruise market. Despite this control, the cruise industry continues to create many issues for Caribbean tourism. Describe any three contentious issues faced by Caribbean tourism as a result of the cruise industry.