Discussion Post
• Define scarcity and opportunity cost. What role do these two concepts play in the making of management decisions?
• What do you think is the key success in the ready-to-eat food industry? What chance do you think Healthy Foods has in succeeding in its new venture into the ready-to-eat food market? Explain your answer.
• Define the market process, the command process, and the traditional process. How does each process deal with the basic questions of what, how, and for whom?
The response must include a reference list. Using one-inch margins, double-space, Times New Roman 12 pnt font and APA style of writing and citations.