Darlene works for Big CPA Firm. When she was being interviewed, Darlene was told by a partner in the firm that she was not supposed to underreport her time spent on various client engagements. However, after working for a few months, she discovered that everyone in her office “eats time” and reports hours that are under budget. Because she is not eating time like everyone else, Darlene is always over budget. She is beginning to get a reputation as a “budget buster.” As a result, none of the senior tax staff want her on their engagements. She is getting the worst clients and bad reviews from the people with whom she works. It appears that unless she starts eating time, Darlene’s future with the firm is limited. What potential ethical issues do you see in this situation? What would you recommend Darlene do?