Compare and contrast the results between the commercial and


Exercise 1: Water and its Unique Properties

Data Table 1.Needle Observations.

Vertical Observations

Horizontal Observations

In the vertical position, the needle sinks to the bottom of the beaker, landing in a horizontal position.

In the horizontal position, the needle floats on top of the water, with the water "bending" slightly above the needle.

Data Table 2. Paper Clips Needed to Break Surface Tension.

Prediction

Result

__9___ Paper clips

_77__ Paper clips

Data Table 3. Drops of Water.

Prediction

Result

__17__ Drops of water

_38_ Drops of water

Data Table 4. Part 4 Observations.

Observations

The capillary action of the celery has allowed it to draw up some of the red colored water.  This has resulted in a slight red coloration of the stalk and a fairly significant red coloration of the leaves.

Questions

A. How did the experiment in Part 1 demonstrate surface tension? Use your experiment observations when answering this question.

B. In Part 1, when adding the needle to the water, which approach worked best to balance the needle on the water-the vertical or horizontal placement? Explain your answer.

C. In Part 2, how did your paper clip estimation compare to your paper clip results?

D. In Part 3, how were the properties of adhesion and cohesion demonstrated in the experiment?

E. How did the activity in Part 4 demonstrate capillary action? Explain your answer using your experiment results and observations.

Exercise 2: Testing Common Household Materials for pH Values

Data Table 5. pH Observations.

Well Plate

Item Tested

Commercial pH strip

Homemade pH strip

Color

pH

Color

pH

1

HCl (hydrochloric acid)

Pink

1

Deep red

2

2

NaOH (sodium hydroxide)

Green

9

Deep blue

12

3

Distilled water

Light blue or light purple (no noticeable change)

7

Yellow (no noticeable change)

7

4

Dish Soap (Palmolive)

Pink

1

Orangish-yellow

6

5

Lemon Juice

Pink

1

Orange

4

6

Creatine Drink

Pale Purple

3

Orangish-yellow

6

7

Soy Sauce

Orangish-brown

12

Orangish-yellow

6

8

Milk

Light blue or light purple (no noticeable change)

7

Greenish-blue

9

9

Pine-Sol

Pink

1

Orangish-yellow

6

10

Leather Cleaner

Blueish-green

9

Green

8

11

Furniture Oil Polish

Pale blue

4

Yellow (no noticeable change)

7

12

Hand Soap

Pale purple

3

Yellow (no noticeable change)

7

Data Table 6. Analysis of Results.

Well Plate

Item Tested

Acid/Base/
Neutral?

Explanation:

1

HCl(hydrochloric acid)

Acid

 

2

NaOH(sodium hydroxide)

Base

 

3

Distilled water

Neutral

 

4

Dish Soap (Palmolive)

Acid

 

5

Lemon Juice

Acid

 

6

Creatine Drink

Acid

 

7

Soy Sauce

Acid?

 

8

Milk

Base

 

9

Pine-Sol

Acid

 

10

Leather Cleaner

Base

 

11

Furniture Oil Polish

Neutral?

 

12

Hand Soap

Neutral?

 

Questions

A. Compare and contrast the results between the commercial and homemade pH test strips. Which test strips were more accurate? Explain your answer.

B. Why is the pH scale important in science? Give several examples of scientific applications.

C. What information about a chemical can be inferred from knowing its pH value?

D. If a chemical has a pH of 3, how could you change its pH value to be more basic?

Exercise 3: Buffers in a Living System

Data Table 7.pH Change of Buffered and Un-buffered Solutions.

 

Un-buffered Solution

Buffered Solution

Initial pH

7

8

+ 3 drops HCl

6

8

+ 6 drops HCl

5

8

+ 9 drops HCl

4

8

+ 12 drops HCl

4

7.5

+15 drops HCl

4

7.5

+18 drops HCl

4

7

Data Table 8. Graph of pH Changes.

Graph of pH changes

 

Questions

A. Analyze the results of your experiment. Did the buffer resist changes in the pH? Explain your answer using your experiment results.

B. Research the bicarbonate buffering system found in the blood stream. Write a paragraph or two discussing this system and how your breathing rate can cause acidosis and alkalosis.

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