Problem: Every morning, you make a fruit smoothy for breakfast out of strawberries, blueberries, full fat yogurt and honey. If you took a sample and used it with Benedict's test, the iodine test, the emulsion test, and biuret's test, what would your result look like? For each test, state
- What macromolecule it test for
- What the result would be (positive or negative)
- What that result would look like in your sample.