Analyzing concepts of strategic leadership


Assignment:

Throughout this course, and assessed in this unit's Assignment, you have reviewed the concepts of strategic leadership and systems thinking as it pertains to the field of public health. Therefore, it is important that you:

Search the library, course resources, and the Internet for tutorials and examples of a health problem analysis (food safety), force field analysis, and fishbone diagram.
Examining the features of organizational mission and vision statements, and related values, as incorporated into long-range plans.
Interpreting the fundamental decision-making process in public health.

Q1. Evaluate the public health system connections of a health topic and objective (food safety) related to Healthy People 2020.
Q2. Illustrate analytical planning methods used to reach public health decisions.
Q3. Critique the possible alignment of evidence-based decisions to an organization's mission, vision, and values.

Your answer must be typed, double-spaced, Times New Roman font (size 12), one-inch margins on all sides, APA format.

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