An important characteristic in the fischer esterification


An important characteristic in the fischer esterification mechanism is the formation of a tetrahedral intermediate which is the result of

a. the alcohol attacking the 2-phenylacetic acid with the subsequent loss of a proton.

b. protonation of the ethanol by H2SO4.

c. protonation of the carbonyl oxygen of the 2-phenylacetic acid.

d. protonation of the hydroxyl group of the 2-phenylacetic acid.

Request for Solution File

Ask an Expert for Answer!!
Chemistry: An important characteristic in the fischer esterification
Reference No:- TGS0801058

Expected delivery within 24 Hours