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What are the properties of this mineral and what it does in the body. Consider the following when answering the questions: Is it toxic? Major mineral?
Explain the process of digestion and absorption. Name the digestive organs, accessory organs, and secretions involved.
Prepare an infographic about the Dietary Guidelines for Americans to educate general public. Dietary Guidelines for Americans, 2020 - 2025
How similar and how different is the traditional fare eaten in Europe compared to the same food eaten here in America?
Ergogenic aids can be a technique or substance used to enhance physical performance. They are categorized in five categories
What are the benefits of fat and specifically saturated fats? What is the relationship between brain health and fat?
Question: What effect does hydrogenation have on foods?
A beer keg contains 15 and half gal. of beer. From the keg, the bar is able to serve 108 pt. of beer. What is the yield percentage of the beer?
Discuss the incidence of chronic diseases among older adults and identify two (2) common chronic diseases impacting older adults.
Find example an advertisement that claims to boost metabolism and analyze the claims based on what you read in chapter
What nutrients are needed and when (think: what trimester) during pregnancy in order to maximize the health of the future child? Explain.?
Format a recipe for scrambled eggs with onions 1. Determine recipe food cost. 2. Determine total food cost and cost per portion
Problem: How should science be used to deliver nutritional information? What role should scientists play?
Compare and contrast what eating disorders tend to affect African Americans, Latinos, Asians, Native Americans and Caucasians.
Does the government have the right to more closely regulate the types of foods that can be purchased with tax dollars
What are the 5 Food groups and the limits? What are your food choices for each group? Why are the 5 food groups important?
You have molasses that is 35% moisture and 80% sugars on a DM basis. What is the sugar content on an AF basis?
Explain why you are choosing the exercises you are choosing, and how they will benefit you from a fitness standpoint.
Question: How much exercise do you need given your dietary intake?
How do vitamins work in the body? Why is sunshine associated with good health? Can vitamin C tablets ward off a cold? Why or why not?
Are there any dietary strategies to enhance quality protein consumption other than direct consumption of high-quality proteins?
Describe your dietary sources of proteins and whether you ate mostly plant-based or animal-based protein foods in your diet.
There are four sets of dietary reference intake (EARs, RDAs, AIs, and Uls) Describe each of them and provide an example
What are the risks and benefits of taking protein or amino acid supplements?
Explain the difference between LDL and HDL and describe why elevated LDL concentration in the blood is a sign of high heart attack risk.